Wednesday, February 3, 2010

Two Standby Salad Dressings

Looking for ways to save on your grocery budget? Make your own salad dressings.
Here are a few old favorites of mine that are easy to make with ingredients right out of your cupboard.

Low Cal Herb Dressing:

1 8oz. can tomato sauce
2 T tarragon vinegar (if you don't have that any vinegar will do, especially good is balsamic)
1 t. Worcestershire sauce
1 t. onion juice
1 t. dill seed
1/2 t. salt
1/2 t. basil
1/4 t. sugar
dash of salt
dash of pepper

Put all ingredients in the blender and process at whip until well-blended.

Celery Seed Dressing:

1/2 c. olive oil or vegetable oil
1 t. salt
1/4 c. vinegar (I use apple cider in this one)
1/2 honey
1/2 t. celery seed

Put all ingredients in blender and process at whip until well-blended.

1/21/2 c.

If you like this blog, please look for my other blogs:
Thyme for Herbs
Bits, Tales, and Yarns

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